Buyer seeks conversion opportunity in DFW. Experienced owner operator looking to expand. Will consider any good location in DFW, but prefer’s Tarrant County area and west into Weatherford.
- looking for conversion, but will consider profitable established locations.
- full service or quick casual service
- sales of $300,000+
- seats 30-120
- patio or outdoor seating is a positive
- looking for Fort Worth, Weatherford, Keller or any good location in Tarrant County.
- liquor license is a plus
This entrepreneur states that they are able to move quickly on the right transaction. They state that they bring the following resources to the table:
- experienced owner operator-several businesses
- Proven track record
- liquid funds $218,000+
- Ability to borrow additional capital
- will keep management or can supply experienced management
Megabite Restaurant Brokers, LLC
Phone: (817) 467-2161
Not the Buyer seeks conversion opportunity you’re looking for? Search other buyers at SEARCH OUR BUYERS, email or call us to discuss your opportunity. It may fit an active buyer’s search criteria. Thinking of selling: Contact us TODAY to Sell your Business
KEYWORDS: casual bbq sandwich hamburger fast food donuts bagels Asian, Chinese Japanese noodles pho Vietnamese Korean franchise frozen yogurt ice cream deli Indian Italian Mediterranean French Mexican pizza buffet seafood sportsbar bar lounge Sell my Restaurant For Sale
Sports bar is a bar catering especially to sports fans and typically containing several televisions for watching sports and often sports memorabilia.
Bar (also known as a saloon, tavern, pub or club) is a retail business that serves alcoholic beverages, such as beer, wine, liquor, cocktails, and other beverages for consumption on premises. Some types of bars, such as pubs, may also serve food from a restaurant menu. Bars provide stools or chairs that are placed at tables or counters for their patrons. Bars that offer entertainment or live music are often referred to as music bars, live venues, or nightclubs. Types of bars range from inexpensive dive to elegant places of entertainment often accompanying restaurants for dining. Many bars have a discount period, designated a happy hour to encourage off-peak-time patronage. Bars that fill to capacity sometimes implement a cover charge or a minimum drink purchase requirement during their peak hours. Bars may have bouncers to ensure patrons are of legal age, to eject drunk or belligerent patrons, and to collect cover charges. Such bars often feature entertainment, which may be a live band, vocalist, comedian, or disc jockey playing recorded music.