Casual Restaurant Buyer seeking Family Style Casual or Fast Food Casual Dining location. Prefers established, profitable restaurant. Will consider any good location in DFW, but prefers the area’s of Dallas, Los Colinas, Irving, and Fort Worth.
Below are the characteristics of a target business for this Casual Style Restaurant Buyer:
- family style, quick casual service or counter service
- annual sales of $300,000 to $1,500,000
- prefer profitable
- seats 10-80
- drive through is a positive
- looking for business with training
- will consider independent and franchise opportunities
- liquid funds $200,000+
- Ability to borrow SBA 7a loan
- willing to keep current management
- willing to owner-operate
Megabite Restaurant Brokers, LLC
Phone: (817) 467-2161
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KEY WORDS: home cooking homestyle southern comfort food large portions country fried steak chicken scratch dumpling diner pot roast sharing all-you-can-eat catering friendly’s Perkins Denny’s Huddle House Bob Evans Cracker Barrell Sell my Family style Restaurant For Sale
Casual Style Dining is also known as family style dining in the United States. Casual style restaurants offer moderately priced entrees. This is one of the largest markets in the US right now. Causal style dining can be any number of themes, from Italian (Olive Garden) to seafood (Red Lobster) to Mexican (Chilis). Casual style restaurants offer table side service, non-disposable dishes, while still keeping the menu moderately priced.
Fast Food relates to, or specializes in food that can be prepared and served quickly. Fast food is designed for ready availability, use, or consumption. Fast food is the most familiar restaurant to most people. Chains like McDonalds and Burger King became popular in the 1950s, and helped spawn countless other concepts like Taco Bell, KFC and In&Out Burger. Fast food service attracted customers for its speed and convenience. Fast food restaurants are typically chains. If you are thinking of opening a fast food franchise, keep in mind that the initial costs of franchising are more expensive than opening an independent restaurant.