Experienced Buyer seeking Deep Ellum location in Dallas. Prefers established, open to multiple concepts. Prefers Deep Ellum, but will consider other Dallas locations.
Below are the characteristics of a target business for this Experienced Buyer seeking Deep Ellum location:
- good books and records (will accept off-books records)
- prefer kitchen
- annual sales of $400,000 to $2,000,000
- seats 40-150, Patio a plus
- looking for Deep Ellum but will consider other Dallas locations
- prefer independent, but will consider franchise
This entrepreneur states that they are able to move quickly on the right transaction. They state that they bring the following resources to the table:
- Many years management/ownership experience, multiple locations
- liquid funds $350,000+, Net worth 1,991,000+
- ability to borrow SBA 7a loan
- Ability to supply experienced management
For information, contact us and reference Experienced Buyer seeking Deep Ellum location MB6116
Megabite Restaurant Brokers, LLC
Phone: (817) 467-2161
www.megabite-rb.com
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Casual Style Dining is also known as family style dining in the United States. Casual style restaurants offer moderately priced entrees. This is one of the largest markets in the US right now. Causal style dining can be any number of themes, from Italian (Olive Garden) to seafood (Red Lobster) to Mexican (Chilis). Casual style restaurants offer table side service, non-disposable dishes, while still keeping the menu moderately priced.
Bar (also known as a saloon, tavern, pub or club) is a retail business that serves alcoholic beverages, such as beer, wine, liquor, cocktails, and other beverages for consumption on premises. Some types of bars, such as pubs, may also serve food from a restaurant menu. Bars provide stools or chairs that are placed at tables or counters for their patrons. Bars that offer entertainment or live music are often referred to as music bars, live venues, or nightclubs. Types of bars range from inexpensive dive to elegant places of entertainment often accompanying restaurants for dining. Many bars have a discount period, designated a happy hour to encourage off-peak-time patronage. Bars that fill to capacity sometimes implement a cover charge or a minimum drink purchase requirement during their peak hours. Bars may have bouncers to ensure patrons are of legal age, to eject drunk or belligerent patrons, and to collect cover charges. Such bars often feature entertainment, which may be a live band, vocalist, comedian, or disc jockey playing recorded music.